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IEC60350-2 Induction Cooker Vessels Low Carbon Steel Saucepan For Assessing Heat Transfer

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IEC60350-2 Induction Cooker Vessels Low Carbon Steel Saucepan For Assessing Heat Transfer

Name: IEC603502 Induction Cooker Vessels Low Carbon Steel Saucepan For Assessing Heat Transfer
Brand: PEGO Group
Price: 1 USD

Brand Name : PEGO Group

Model Number : PG-CSS

Certification : Third-Lab Calibration Certificate

Place of Origin : China

MOQ : 1 set

Price : Negotiation

Payment Terms : T/T, Western Union, MoneyGram

Supply Ability : 50 sets/month

Delivery Time : 7 working days

Packaging Details : carton

Standard : IEC/EN60350-2:2013 Figure 4

Material : low carbon steel (carbon content ≤0.08%)

Common sizes : φ145mm, φ180mm, φ220mm

Height : 140mm

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IEC60350-2 Figure 2 Low Carbon Steel Saucepan for Assessing the Heat Transfer

1. Introduction

The saucepan is strictly designed according to IEC/EN60350-2:2013 Figure 4, it is for assessing the heat transfer from the cooking zone of hotplates to water in a pan. The saucepan is made of low carbon steel having a maximum carbon content of 0.08%, it is cylindrical without metallic handles or protrusions. The diameter of the flat area at the base of the saucepan is to be at least the diameter of the cooking zone. The maximum concavity of the base of the saucepan is to be not more than 0.006a, where a is the diameter of the flat area at the base of the saucepan. The base of the saucepan shall not be convex.

2. Specification

Diameter of Cooking Zone mm	Dimensions of the saucepan			concavity
Diameter of Cooking Zone mm	a	b	c	≤0.006a
≤145	145	140	3	≤0.006a
>145≤180	180	140	≥3≤5	≤0.006a
>180≤220	220	140	≥3≤5	≤0.006a

IEC60350-2 Induction Cooker Vessels Low Carbon Steel Saucepan For Assessing Heat Transfer

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IEC60350-2 Induction Cooker Vessels Low Carbon Steel Saucepan For Assessing Heat Transfer

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